Breakfast Shake
Imperial Wheat Stout with Coffee & Cacao Roaster:...

About

Imperial Wheat Stout with Coffee & Cacao

Roaster: Climpson & Sons Coffee

Coffee: Brazil - The Baron

The inspiration for Breakfast Shake came from brewer Sam’s favourite morning smoothie - blending coffee, honey, cocoa powder, almonds and banana. Our Breakfast Shake takes some of those flavours, re-worked from the ground up, to develop a showcase coffee beer. Rather than adding banana, we chose to use a classic German wheat beer yeast - Weihenstephaner - to offer those notes. This technically makes it a Dark Wheat beer or Dunkel Weiss, but yeast aside it’s more akin to a Siren Imperial Stout. There are 13 different speciality malts in the grist. We’ve added cacao husks for deep, ultra-dark chocolate flavours along with cacao nibs for creamy milk-chocolate. Climpson & Son’s Brasil Espresso is a beautifully rounded roast and adds a real nuttiness to proceedings.

Brew Sheet

icon-faceAsset 6abv

abv

9.5%

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STYLE

Stout & Porter

icon-faceAsset 5ingredients

MALTS

Golden Promise, Munich, Wheat, Flaked Oats, Chocolate, Black Malt, Cara Munich III, Naked Oats, Crystal Dark, Crystal Extra Dark, Roast Barley, Simpsons Amber, Aromatic

icon-faceAsset 7style

Hops

Ekuanot

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Adjuncts

Oat Husk, Honey, Cocoa Husks, Cocoa Nibs, Climpsons Coffee

AVAILABLE IN

  • Keg
  • Bottle

Brew Sheet

icon-faceAsset 6abv

abv

9.5%

icon-faceAsset 1style

STYLE

Stout & Porter

icon-faceAsset 5ingredients

MALTS

Golden Promise, Munich, Wheat, Flaked Oats, Chocolate, Black Malt, Cara Munich III, Naked Oats, Crystal Dark, Crystal Extra Dark, Roast Barley, Simpsons Amber, Aromatic

icon-faceAsset 7style

Hops

Ekuanot

icon-faceAsset 2leaf

Adjuncts

Oat Husk, Honey, Cocoa Husks, Cocoa Nibs, Climpsons Coffee

AVAILABLE IN

  • Keg
  • Bottle

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